Honey Whats for Dinner!

[DngrMse]

The kids ate all my corned beef before I could make hash out of it.

[Lyssa]

Alas, 'twas leftovers tonight. I shared with the dude across the hall. At least I had a dinner companion with good conversation.

[colonel]

YOU get the steak, right? Because I ain't giving no blow jobs.

I'd give Tally a blowjob any day of the week and twice on Sundays.

Last night was baby back ribs, crab cakes, cucumber salad and fries cooked a la DngrMse.

[DngrMse]

Last night, cheddar cheese soup. It's yummy, but not what you'd consider good for you.

6 Tbsp Butter
6 Tbsp flour
2 cups shredded sharp cheddar cheese
3 cups chicken broth
3 cups light cream
2 onions diced

Sautee onions in butter until they just start to carmelize. Add flour, and cook over medium heat until mixture turns a light brown.

Add broth and cream. cook over medium heat, stirring frequently until it all begins to thicken.

Add cheese. Stir until the cheese is melted.

Serve. Garnish with chopped green onions. Add your fave croutons, or bread.


I bought enough ingredients for two batches. The second batch will be Broccoli Cheddar Cheese soup. Accomplished by adding a bit more chicken broth, and a package of frozen chopped broccoli. Half of which is put through a blender with the additional cup of broth.

Follow the directions for the regular soup, and add the blended and chopped broccoli, stir well, cook over medium until broccoli is tender.

I'll be making that tonight.

[DngrMse]

I'd give Tally a blowjob any day of the week and twice on Sundays.

Last night was baby back ribs, crab cakes, cucumber salad and fries cooked a la DngrMse.

How did you like the fries?

[queenlillian1962]

BLT's

[Ross22]

fried rice with chicken balls

[Tally]

A hoagie/sub/grinder/whatever with turkey, lettuce, tomato, red onion, pepperoncini, buffalo sauce and blue cheese from the convenience store deli. Was quite good.

[queenlillian1962]

It's cooler so I'm cooking!
mashed sweet potatoes, baked breaded chicken and salad.

[Lyssa]

I made a pasta with penne, olive oil, rosemary, garlic, salt, pepper, tuna, string beans, squash, zucchini, and peppers.

[Lulu]

It's cooler so I'm cooking!
mashed sweet potatoes, baked breaded chicken and salad.

Cooler my ass. It was 100 degrees here today. Tilipia with summer veggies baked in tin foil. I made it last night so there were leftovers that had to eaten before it got caca. I almost forgot to eat.

Lettuce wraps for tomorrow.

[Red]

grilled cheese sammiches and tomato basil soup.

[Tally]

A wrap with italian roast beef, lettuce, red onion, salt pepper, blue cheese and dill pickle. Should have been delicious but it just wasn't all that good

[Baboon]

I am going for Mediterranean tonight. No gyros on the menu though...fukken bovinestool if you ask me. The menu looks good though! It's on dad-in-laws dime, so I'll be sure to order the shit out of that menu.

$7.75 for an Allagash White LOLZ.

[queenlillian1962]

BBQ ribs, rice, deviled eggs and salad

[Lulu]

Went out with some girlfriends and had one of the best ahi tuna salads I've ever had.

[Red]

meat lasagna from the best Italian deli around!

[Lyssa]

bovinestool

I am going to steal that expression and use it often.

[Lyssa]

I have a fridge full of fresh veggies that I don't want to go bad. It's going to have to be a very diverse salad or veggie pasta for dinner. I even have organic shallots to use up. How the hell did I end up with organic shallots?

[Xavier Tremely]

Had guests over last night. Fired up the grill:

• corn on the cob
• asparagus with garlic, pepper, & olive oil
• salmon filet
• marinated calamari steaks
• grilled pineapple for dessert

Turned out great!